Welcome

Welcome in Restaurant Centrale!

Food and drink keep the body and soul together, so the Italian proverb goes, and Hasan Yazici took those words to heart at an early age. His passion for good food and great hospitality inspired him to open his first restaurant in 1995, and since then, gastronomy has been his passion.

He began with a small pizzeria in Waldkraiburg, but soon outgrew these premises and in 2001, moved to a larger facility, before moving to a yet larger restaurant in 2009. Throughout this period of growth, the philosophy remains the same: great food in a pleasant atmosphere and with superb service. This credo has been the grounding of the success of Restaurant Centrale, and the ever-increasing number of guests that fill the enlarged premises are the proof of this.

Over the years, Centrale has become one of the most respected restaurants in the region. Hasan’s children have been bitten by the gastronomy bug as well, and now they run the restaurants alongside their father. This family atmosphere ensures that the ambience of the restaurant and the standard of the service are as excellent as they can be, and when you combine this with a kitchen packed with the very finest ingredients, taken from specially selected partners, then you know that you’re onto a winner.

The Yazici family has now fulfilled their restaurant dream by opening a hotel alongside their restaurant – now expanded to seat 200 guests – so whether you’re looking for a candlelit dinner, a birthday party, a wedding or a corporate event, you can be sure of finding the perfect location for it with us here at Restaurant Centrale.

We wish you a pleasant visit,

The Yazici family and the whole team at Centrale.